The Addison Park
To view this website properly and use all of its features, you must have the Adobe Flash Player (Version 8 or Higher) and have Flash and Javascript enabled in your browser settings. The website below is a text based version provided for mobile devices, older browsers, screen readers, and accessibility.
Contact the Addison Park
The Addison Park
150 Highway 35, Aberdeen, NJ 07735
Phone: 732-566-9660, Fax: 732-290-2324
Owned and Operated by the Campitiello Family
About the Chef
Exec-Chef Owner Gerardo Camptiello
- Chef Saucier Plaza Hotel: 1959 - 1964
- Chef Hilton Hotel: 1964 - 1966
- Society Culinaire Philanthropique: 1968, 1st Price CHef Worwich Hotel
- Chef Regency Hotel: 1969, Classical Cookery
- Executive Chef Regency Hotel: 1970, for decorated fish
- Executive Chef Regency Hotel: 1971, Felicitations of the Jury
- Society Culinaire Philanthropique: 1972, Diploma of Honor - Gold Medal
- Regency Hotel: 1973, 1st Prize Planning of Best Tables
- 1st Prize as Member of Long Island Culinary Assoc. for Individual Dishes: 1974
- Chef Owner of the Alps Restaurant, Staten Islant: 1976 - 1984
- member of Chef DeCuisine Assoc. of America Chef Owner of Monte Bianco: 1981
- Caterers, Staten Islant: 1981 - 1993
- Chef Di Cuisine Association of America Gold Medal of Excellence: 1992, 1999
Menus
Click on the links below to download our menus in .PDF form. You can also view the menus directly in your browser by using our Flash Website.
Credits
Copyright 2009 The Addison Park, All Rights Reserved
Website Designed by MEC Machine
Website Powered by Niobium Studio Content Management System